Talk:Yak
| Yak skiing was merged into this article. The discussion was closed on 3 September 2025 with a consensus to merge. The original page is now a redirect to this article. Its history now serves to provide attribution for the content in this article, and it must not be deleted as long as this article exists. |
| This is the talk page for discussing improvements to the Yak article. This is not a forum for general discussion of the subject of the article. |
Article policies
|
| Find sources: Google (books · news · scholar · free images · WP refs) · FENS · JSTOR · TWL |
| Archives (index): 1Auto-archiving period: 3 months |
| On 24 May 2021, it was proposed that this article be moved from Domestic yak to Yak. The result of the discussion was moved. |
| This It is of interest to the following WikiProjects: | |||||||||||||||||||||||||||||||
| |||||||||||||||||||||||||||||||
| Text or other creative content from this version of Yak was copied or moved into Wild yak with this edit. The former page's history now serves to provide attribution for that content in the latter page, and it must not be deleted as long as the latter page exists. |
Wild yak was created yesterday (by Dennis the mennis) as a stub. I'm not sure if the editor intended to further develop that article, but I am quite in agreement with a split of yak into separate articles for the domesticated and the wild variant, since these are currently treated as separate species. This had been proposed earlier (see above) but seems to have gone nowhere. In this case, I have been bold and performed a split according to my best ability. I have done the entire thing in a single movement so that it can easily be undone if desired.
I have moved all material pertaining only to wild yaks to the new article; added short summaries together with a 'Main article' link for two sections ("Taxonomy" and "Reproduction"); and added a "Conservation" section. There is substantial overlap between the "Physical characteristics" (yak) and "Description" (wild yak), but I think that might be acceptable. I have also changed the redirect domestic yak to point to yak, for the time being (it used to point to the "Domesticated yak" section in that article).
If the split is retained, I would suggest moving yak to Domestic yak, and linking both articles in Yak (disambiguation).
Comments welcome! --Elmidae (talk · contribs) 10:58, 3 December 2016 (UTC)
- The article has been moved to domestic yak, to which yak now redirects.--Elmidae (talk · contribs) 07:45, 9 December 2016 (UTC)
- But the Wikidata link still points to Bos mutus, either the whole species in biological taxonomy, or the wild form in yours. --Stupid girl (talk) 16:58, 17 December 2016 (UTC)
- You wanna fix it? I don't know my way around Wikidata.--Elmidae (talk · contribs) 17:37, 17 December 2016 (UTC)
Requested move 24 May 2021
edit- The following is a closed discussion of a requested move. Please do not modify it. Subsequent comments should be made in a new section on the talk page. Editors desiring to contest the closing decision should consider a move review after discussing it on the closer's talk page. No further edits should be made to this discussion.
The result of the move request was: moved. (closed by non-admin page mover) ~ Aseleste (t, e | c, l) 14:52, 1 June 2021 (UTC)
Domestic yak → Yak – I think Domestic yak should be moved to Yak because it already redirects here. Christiancardenas732 (talk) 19:41, 24 May 2021 (UTC)
- Support for simplicity, yak has plenty of incoming links. JIP | Talk 19:54, 24 May 2021 (UTC)
- Support. Yak already redirects here, so this article is already considered the primary topic, and "yak" is certainly a more common name. This move is also WP:CONSISTENT with other similar article titles such as Goat and Wild goat, and Water buffalo and Wild water buffalo, with the domestic variety being the primary topic. Rreagan007 (talk) 14:42, 26 May 2021 (UTC)
- Support What JIP said. For simplicity's sake. Ms.23 (talk) 18:14, 26 May 2021 (UTC)
- Oppose. I'm not sure that this is primary over Wild yak. Better to create a disambuation page at Yak. -- Necrothesp (talk) 15:31, 27 May 2021 (UTC)
- Good point, the proposed change would be similar to Horse vs Wild Horse. Although the current set up is similar to Domestic turkey and Wild turkey. In the turkey case, Turkey (bird) is a page that refers to the different types of turkeys. I don't think a page covering the different types of yaks would be necessary though because there is only one species. --Pithon314 (talk) 21:32, 29 May 2021 (UTC)
- I don't think a disambiguation page is a good idea for just two. A hatnote at the top of the Yak article can handle it. In the turkey case, the country Turkey is the primary, and a hatnote directs to the broad concept article at Turkey (bird). Rreagan007 (talk) 02:02, 31 May 2021 (UTC)
- To what Pithon stated about only one species. If it matters, according to the articles, these are two distinct species: Bos grunniens and Bos mutus — Domestic yak and wild yak respectively. Is this not correct? Still just two at most, so I otherwise agree that a disambiguation page is not necessary. --DB1729 (talk) 02:40, 31 May 2021 (UTC)
- Good point, the proposed change would be similar to Horse vs Wild Horse. Although the current set up is similar to Domestic turkey and Wild turkey. In the turkey case, Turkey (bird) is a page that refers to the different types of turkeys. I don't think a page covering the different types of yaks would be necessary though because there is only one species. --Pithon314 (talk) 21:32, 29 May 2021 (UTC)
- Support In Nepal, generally when one talks about a Yak, it is a domestic one. nirmal (talk) 08:24, 30 May 2021 (UTC)
- Support Seems like a reasonable move. --DB1729 (talk) 02:40, 31 May 2021 (UTC)
Featured picture scheduled for POTD
editHello! This is to let editors know that File:Sarlyk Yak2.jpg, a featured picture used in this article, has been selected as the English Wikipedia's picture of the day (POTD) for October 29, 2024. A preview of the POTD is displayed below and can be edited at Template:POTD/2024-10-29. For the greater benefit of readers, any potential improvements or maintenance that could benefit the quality of this article should be done before its scheduled appearance on the Main Page. If you have any concerns, please place a message at Wikipedia talk:Picture of the day. Thank you! ~~ AirshipJungleman29 (talk) 19:49, 13 October 2024 (UTC)
|
The yak (Bos grunniens) is a species of long-haired domesticated cattle in the family Bovidae. It is found throughout the Himalayas in Pakistan, India, the Tibetan Plateau of China, Tajikistan, and as far north as Mongolia and Siberia, Russia. Yak physiology is well adapted to high altitudes and cold weather, featuring larger lungs and heart than other cattle, a greater capacity for transporting oxygen through their blood and a thick layer of subcutaneous fat. Yaks have been domesticated in areas such as Mongolia and Tibet, primarily for their fibre, milk and meat, and as beasts of burden. Yaks' milk is often processed to a cheese called chhurpi in the Tibetan and Nepali languages, and byaslag in Mongolia, while butter made from yaks' milk is an ingredient of Tibetan butter tea. This yak was photographed near the river Chuya in the Altai Republic, a region in southern Siberia. Photograph credit: Alexandr Frolov
Recently featured:
|
Dry matter intake as percentage of body weight
editThe article currently says "Yak consume the equivalent of 1% of their body weight daily" but https://www.fao.org/4/ad347e/ad347e0x.htm says in the paragraph which starts with "Liu et al. (1997) reported that" that it is in the range from 3.1 percent to 3.7 percent. Great Galactic Number Nerd (talk) 00:02, 8 November 2024 (UTC)
"Dri" listed at Redirects for discussion
edit
The redirect Dri has been listed at redirects for discussion to determine whether its use and function meets the redirect guidelines. Readers of this page are welcome to comment on this redirect at Wikipedia:Redirects for discussion/Log/2025 May 22 § Dri until a consensus is reached. Shhhnotsoloud (talk) 20:27, 22 May 2025 (UTC)