Talk:Echpochmak

Latest comment: 1 year ago by Jeffrey34555 in topic Requested move 18 April 2025

Complete nonsense

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Complete nonsense and here, in general, food regulation in the USSR, regulation of food supplies is generally everywhere, it’s just that there was more of it in the USSR, but how could this affect echpochmak itself, given the fact that echpochmak before the revolution was just a national Tatar dish that was eaten by the upper strata, and not a simple population, that is, he was not popular anyway, but in principle he was in catering and in other branches of food sales in the USSR, but for the most part only at the local level in Tatarstan, and only then thanks to industrial development and urbanization in The USSR and Soviet chefs, including those of Tatar origin, managed to bring the dish to the All-Union level 37.54.230.242 (talk) 00:25, 7 July 2023 (UTC)Reply

Requested move 18 April 2025

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The following is a closed discussion of a requested move. Please do not modify it. Subsequent comments should be made in a new section on the talk page. Editors desiring to contest the closing decision should consider a move review after discussing it on the closer's talk page. No further edits should be made to this discussion.

The result of the move request was: moved. Moved as an uncontested request with minimal participation. If there is any objection within a reasonable time frame, please ask me to reopen the discussion; if I am not available, please ask at the technical requests page. (closed by non-admin page mover) Jeffrey34555 (talk) 16:40, 3 May 2025 (UTC)Reply


UchpuchmakEchpochmak – The term Echpochmak is documented in Google Books, notably in Nutritional and Health Aspects of Food in Eastern Europe (2021). However, Uchpuchmak yields no verified matches in Google Books, indicating it is not an established English variant.. Halfcookie (talk) 17:12, 18 April 2025 (UTC)  Relisting. Jeffrey34555 (talk) 03:36, 26 April 2025 (UTC)Reply

The discussion above is closed. Please do not modify it. Subsequent comments should be made on the appropriate discussion page. No further edits should be made to this discussion.