The Good Curry Guide was a regularly published guidebook providing information about the UK's top curry restaurants. The Good Curry Guide was first published in 1984, by Pat Chapman, founder of The Curry Club. From 1991 through to the last edition in 2013, Cobra Beer was the Guide's sole sponsor.[1]

Overview

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The Good Curry Guide reported on over 1,000 top curry establishments. Though there was advertising and sponsorship, no fees were accepted for inclusion, and all of the inspections were anonymous.

Readers were actively encouraged to submit their reviews, online or by post, which were then considered for prospective inclusion in the next guide.

The Guide was revived as an online publication in 2024 by Pat Chapman's friend and colleague George Shaw - a fellow judge for the Asian Catering Federation's 'Asian Curry Awards' and 'Asian & Oriental Chef Awards'.[2]

Restaurant Awards

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The Good Curry Awards were given to the top UK curry restaurants by The Good Curry Guide from 1991.[citation needed]

Edition History

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See also

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References

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  1. "Good Curry Guide". Archived from the original on 27 December 2016.
  2. "Good Curry Guide returns after 12-year absence". Curry Culture. 4 October 2024.
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