Avize Modern Alpine, or simply Avize, is an Alpine / Austrian / European restaurant in Atlanta, Georgia, United States.[1][2][3][4] It was included in The New York Times's 2025 list of the nation's 50 best restaurants.[5]
| Avize | |
|---|---|
 Interactive map of Avize | |
| Restaurant information | |
| Food type | |
| Location | 956 Brady Avenue NW, Atlanta, Georgia, United States |
| Coordinates | 33°46′51″N 84°24′48″W / 33.7809°N 84.4134°W |
The business operates in the space that previously housed Nick's Westside.[6] The menu includes venison tartare.[7]
See also
edit
References
edit- ↑ "Avize is for long dinners with rarely seen Alpine dishes - Review - Atlanta". The Infatuation. 2024-12-11. Retrieved 2025-09-19.
- ↑ Bakshi, Henna (2024-09-24). "A First Look at Avize: Atlanta's Newest Alpine Restaurant". Eater Atlanta. Retrieved 2025-09-19.
- ↑ Figueras, Ligaya (2024-12-19). "Review: Atlanta's Avize offers delicious trek through Alpine food traditions". The Atlanta Journal-Constitution. ISSN 1539-7459. Retrieved 2025-09-19.
- ↑ Zusel, Yvonne (2024-09-25). "Check out the menu for Avize, bringing a taste of the Alpines to west Midtown". The Atlanta Journal-Constitution. ISSN 1539-7459. Retrieved 2025-09-19.
- ↑ "The Restaurant List 2025". The New York Times. 2025-09-09. ISSN 0362-4331. Retrieved 2025-09-19.
- ↑ Hansberger, Angela (2024-05-29). "Atlanta restaurant Avize promises a trip to the Alps without leaving the city". The Atlanta Journal-Constitution. ISSN 1539-7459. Retrieved 2025-09-19.
- ↑ Hansberger, Angela (2024-10-22). "Try this woodsy treat in west Midtown". Restaurant News (The Atlanta Journal-Constitution). Retrieved 2025-09-19.
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