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Summary
| Description |
English: Shows testing of the Setting of cheese curd during the manufacture of Cheddar cheese |
| Date | 7 February 2007 (original upload date) |
| Source | Transferred from en.wikipedia to Commons by Liftarn using CommonsHelper. |
| Author | James.folsom at English Wikipedia |
Licensing
|
This work has been released into the public domain by its author, James.folsom at English Wikipedia. This applies worldwide. In some countries this may not be legally possible; if so: James.folsom grants anyone the right to use this work for any purpose, without any conditions, unless such conditions are required by law. |
Original upload log
The original description page was here. All following user names refer to en.wikipedia.
- 2007-02-07 23:15 James.folsom 640×480× (309296 bytes) Shows testing of the Setting of cheese curd during the manufacture of chedder cheese
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 11:13, 2 November 2010 | | 640 × 480 (302 KB) | File Upload Bot (Magnus Manske) | {{BotMoveToCommons|en.wikipedia|year={{subst:CURRENTYEAR}}|month={{subst:CURRENTMONTHNAME}}|day={{subst:CURRENTDAY}}}} {{Information |Description={{en|Shows testing of the Setting of cheese curd during the manufacture of chedder cheese}} |Source=Transfer |
File usage
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Global file usage
The following other wikis use this file:
- Usage on en.wikibooks.org
- Usage on ja.wikipedia.org
- Usage on lv.wikipedia.org
- Usage on sq.wikipedia.org
